How long should you soak fruit in sangria before serving?

When making sangria, lots of people like to soak their fruit in the alcohol for an amount of time before serving.  https://tastykoreachannel.com/?p=279 This permits the fruit to soak up some of the tastes of the sangria, and can produce a more enjoyable beverage. How long should you soak fruit in sangria prior to serving?

Typically, it is recommended that you soak fruit in sangria for a minimum of thirty minutes, however no more than 24 hours. If you soak the fruit for too long, it can begin to break down and fall apart, which will not be very appealing. Soaking the fruit for just 30 minutes will enable it to absorb some of the tastes without falling apart.

So there you have it, the response to how long you must soak fruit in sangria prior to serving. Remember, 30 minutes is the minimum, however no more than 24 hours, or you run the risk of the fruit falling apart.